• Primavera Morning - Very flavorful for a lighter roasted blend!  It's a medium to full bodied blend of Honduran, Peruvian and Ethiopian coffees.   The feeling on the palate reminds me of red wine with a little bit of a smoky finish.   Enjoy!
  

• Papua New Guinea Peaberry - From the Waghi estate comes one of the smoothest coffees we've ever had.  It's full bodied with a buttery smooth finish and subtle spicy notes.  Enjoy!
  

• Peru Organic/FT - From the Cepicafe cooperative in northern Peru.  This coffee is spectacular with pleasant flavors of fresh roasted nuts and a subtle hint of caramel.  It's full bodied with a thick maple syrup like mouthfeel.  Click here to read more about the Cepicafe cooperative.
  

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